Fooding it up in Chapel Hill

Goodness, I haven’t posted in quite a long time. Why? Well… I haven’t cooked in a very long time 😦 Seriously, I should just transform this blog (or at least, my half of it) into a review of Trader Joe’s frozen food section, because that’s the only thing keeping me alive right now. And thankfully, alive without additives and preservatives! 🙂

Instead, here’s a post I wrote over a month ago…

My dear, dear friend Ben swung through recently, and in the span of 36 hours he took me to some of the best establishments in his hometown!

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