I was recently in dear San Diego for a very, very brief weekend.
Happy Valentine’s day, everyone 🙂
I hope you woke up with peace in your heart and the warmth of love… (and hopefully some good espresso!)
…And came home to love that surrounded you with sweetness and familiarity! (seriously, those spoons encapsulate the two things I love most!)
Coralie and Lin
“After music, I think food is my life. I think I pretty much live from one meal to the next, and during each meal I’m planning the next if I haven’t planned it already. I think it’s true of most musicians. I don’t know why; maybe it’s the sensual part of art and being an artist, and food is such a sensual thing.”
— Joshua Bell, violinist, in the LA Times